Intern in Kitchen

DESCRIPTION

RMC Asia is representing Marriott International in Hong Kong to recruit aspiring students for their Kitchen internship! This internship opportunity is a part of the Cultural Exchange Programs by RMC Asia. Participants will experience working in an international hotel first-hand, indulge in unique cultural exchanges, and enjoy the urban metropolis of Hong Kong. Seize this opportunity by applying today!

Hong Kong is a city that merges East and West in a vibrant, urban setting. With its iconic skyline, Michelin-starred fusion cuisine, and bustling streets, Hong Kong creates a dynamic environment full of opportunities. The city’s blend of traditional culture and modern life is an ideal atmosphere to learn and grow in the hospitality industry!

INTERN IN KITCHEN – RESPONSIBILITIES

● Assist in food preparation and cooking, including chopping, marinating, and applying various techniques according to standard recipes.
● Maintain kitchen cleanliness and organization, following food safety and sanitation guidelines, and ensure proper food storage.
● Support chefs in plating, presentation, and kitchen station setup and breakdown.
● Engage in training and development to enhance cooking skills, while observing and learning from experienced chefs.
● Assist in inventory control tasks and support kitchen management as needed.

PROGRAM BENEFITS

● Accommodation
● Visa sponsorship
● Monthly allowance
● 2-3 on-duty meals per day
● Local transportation
● Uniform with laundry service
● Medical insurance
● Arrival support
● Recruitment opportunity by the host
● An unforgettable educational travel experience
● Additional benefits provided by the host!

GENERAL REQUIREMENTS

● 18 – 35 years old
● Enrolled students or graduates at a college or university
● Relevant background preferred
● Conversational English